Farm Update, September 2014

We are happy to announce another completed project! This summer, we recieved a grant from the Vermont Agency of Agriculture, Food and Markets to improve our barn and increase our efficiency. A new floor is poured, the driveway graveled, and a new barn door installed. Now, all we have to do is drive the van in and park it by our coolers. Packing for farmers' market and deliveries just got 10x easier. Thank you, VAAFM!

We hope you are enjoying your summer, and looking forward to seeing you soon.  This summer, you can find our vegetables and herbs at Wake Robin (Shelburne), Barkeaters Restaurant (Shelburne), the Basin Harbor Club (Vergennes), the Hinesburgh Public House (Hinesburgh), 3Squares Cafe (Vergennes), Cafe Shelburne (Shelburne) and the Vergennes Laundry (Vergennes). In addition, we are stocking the shelves at the Family Cow Farmstand (Hinesburgh)  You can continue to find our pesto at City Market/Onion River Coop, Trillium Hill Farmstandand the Burlington Farmers' Market. We're excited to be working with these folks to bring you some of Vermont's freshest and finest produce.

Last, but not least, check on the video below to find out about the NOFA VT Farm Correspondance Program! We're pround participants, and are featured in the video.

Thanks for reading, and for supporting your local farm!

 

 

 

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