Farm Update, February 2014
It's cold on the farm, and we still have some ice and snow left, but greenhouse season is right around the corner! In a few weeks, we'll start to plant tomoatoes and onions in our greenhouse, getting ready for the 2014 growing season. This summer, you can find our vegetables and herbs at Wake Robin (Shelburne), Barkeaters Restaurant (Shelburne), the Basin Harbor Club (Vergennes), the Hinesburgh Public House (Hinesburgh), and the Vergennes Laundry. You can continue to find our pesto at City Market/Onion River Coop, Healthy Living Market, and the Burlington Farmers' Market. We're excited to be working with these folks to bring you some of Vermont's freshest and finest produce.
Last, but not least, check on the video below to find out about the NOFA VT Farm Correspondance Program! We're pround participants, and are featured in the video.
Thanks for reading, and for supporting your local farm!